Back Posted: Oct 14 2025

Sous Chef

LE8, Leicestershire , United Kingdom

Hospitality & Catering jobs >> Catering

Negotiable

Permanent

Name Confidential

Description

As a Sous Chef, you’ll play a vital role in running a busy fresh food kitchen and supporting the Head Chef in delivering exceptional culinary experiences. Your expertise in kitchen management, stock control, and team leadership will ensure the smooth operation of the kitchen and consistently high standards of food and service.

What We Offer

* Competitive Salary: You can be paid a Salary or hourly, up to you. £15-£16 per hour Plus Grats

* Career Development: Opportunity to grow and become a Head Chef in your own kitchen

* Staff Company Discounts

* Friendly and approachable company

Key Responsibilities

* Collaborate with the Head Chef to oversee all kitchen operations.

* Maintain the highest standards of cleanliness, hygiene, and food safety.

* Manage stock levels, portion control, and minimize wastage to achieve GP targets.

* Lead, inspire, and develop the kitchen team, fostering a positive working environment.

* Communicate effectively with all team members to ensure smooth operations.

* Uphold and enforce health and safety policies and procedures.

What You Bring

* Proven experience in a similar role within a large, fresh-food-focused pub or restaurant.

* Strong understanding of GP management and stock control.

* Leadership skills to motivate and develop a high-performing kitchen team.

* Comprehensive knowledge of food safety regulations and hygiene standards.

* A passion for delivering exceptional food and creating memorable dining experiences

No. of positions available*: 1
Salary: Negotiable
Experience: None
Education: None
Post Date: October 14, 2025
Job id:. CV-181432
Position Type: Permanent
Applicants: 0
Views: 3

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PLEASE NOTE! WE USE COOKIES AND SIMILAR TECHNOLOGIES FOR THE BEST USER EXPERIENCES

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Sous Chef

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PLEASE NOTE! WE USE COOKIES AND SIMILAR TECHNOLOGIES FOR THE BEST USER EXPERIENCES