Jr Sous Chef - West Sussex

Hospitality & Catering jobs >> Porter

Negotiable

Permanent

Description

Jr Sous Chef
£30k+
Midhurst
Live in if relocating
Fantastic Corporate Benefits Package
GP Bonus scheme & Share of the tips
The Client
Our client are a small group of exceptionally stuning hotels within West Sussex that currently have an exciting opportunity to recruit a key member of their Chef team for a stunning 39 roomed Country Inn in Midhurst. As Chef you will be producing high quality fresh, menus to rosette level standards, to maintain the Hotels reputation firmly on the map as a Food Destination business.
The Role
As chef you will be working within a strong takented team of 7
This is a 48 hour contract, but hours as required
4 weeks holidays plus 8 bank holidays
The role will report to the Exec Chef with a Michelin level background.
Requirements
We are seeking a quality passionate/ qualified Chef with a strong fresh food / background...

They have played a key role in a fresh food environment.
Good organisational skills
Focused on delivering high levels of customer satisfaction through the food they produce
Sound knowledge of all aspects of Food safety, minimum food hygiene Level 2
A passion for consistently delivering great food. Please note that by applying for this position, you are giving your consent for Nourish Recruitment to process your personal data in line with our GDPR policy and consent declaration, which can be viewed on our website. You have the right to withdraw your consent at any time by informing the Company that you wish to do so. Please note that if you have not heard back within 7 working days, your application for this role has not been successful, but we may still contact you in relation to alternative positions
  • 1
  • Negotiable
  • None
  • None
  • CV-180347
  • Permanent
  • 0

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