Back Posted: Oct 14 2025

General Manager

Downton, Wiltshire , United Kingdom

Hospitality & Catering jobs >> Catering

Negotiable

Permanent

Name Confidential

Description

ROLE: General Manager – Premier Smokehouse Operation
SALARY: £36-40k, bonus potential
LOCATION: Downton, near Salisbury

THE COMPANY:

We are working with a fantastic leading seafood business, who have been a key supplier to hotels, restaurants, and foodservice operators across the South for over 25 years. With a reputation for outstanding quality and service, they are now seeking a highly motivated and experienced General Manager to lead their acquired Smoked Fish production facility, set in a stunning location, near Salisbury.

BENEFITS:

* Performance-based bonus

* Company pension

* Employee discount

* Opportunity to lead a passionate, knowledgeable team

* Development opportunities within a growing business

* Working hours are Monday to Friday, 7.30am – 3.30pm.

DUTIES:

* Leading a small team of 3.

* Oversee the full smoked fish production process from raw material to dispatch

* Ensure production targets are achieved within budget and to high quality standards

* Implement efficient schedules, workflows, and resource management

* Maintain and improve food safety, health & safety, and quality assurance systems

* Monitor and report on key operational and financial metrics

* Conducting tours and talking about the smoking process to small audiences

* Lead and develop a team of production staff and supervisors

* Conduct performance reviews and foster a positive work environment

* Manage stock levels and coordinate procurement with suppliers

* Ensure compliance with all UK food safety, environmental, and health & safety legislation

* Identify and implement continuous improvement initiatives across the operation

* Maintain communication with company Directors and internal departments

THE CANDIDATE:

The ideal candidate will have a minimum of 5 years’ experience in a senior role within food production, ideally in seafood or smoked goods. Strong leadership, operational efficiency, and a deep understanding of food safety are essential.

Strong knowledge and HACCP Level 3 and Food Manufacturing Level 3 qualifications are also required.

Immediate interviews are available, so please do not delay in applying, should you be interested and experienced

No. of positions available*: 1
Salary: Negotiable
Experience: None
Education: None
Post Date: October 14, 2025
Job id:. CV-180300
Position Type: Permanent
Applicants: 0
Views: 4

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General Manager

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