Chef de Partie

Hospitality & Catering jobs >> Porter

Negotiable

Permanent

Description

Role: Chef de Partie

Location: Surrey

Salary / Rate of pay: up to £33,000 per annum (dependent on experience)

Platinum Recruitment is working in partnership with a busy hotel in Surrey and we have a fantastic opportunity for a Chef de Partie to join their team.

What's in it for you?

Competitive salary of up to £33,000 per annnum
Share of tips
Increasing holiday allowance
Live in accommodation (subject to availability)
On site car parking
Annual passes to any of our venues, nationwide
Access to the on-site gym
Discounted staff stays
Discounted food and days out
Cycle to work scheme
Company pension scheme
Company life assurance scheme
Training and development opportunities

Package

Up to £33,000 per annum (dependent on experience)

Why choose our Client?

Are you ready to bring your passion for cooking to a vibrant and scenic setting? Join an award-winning team where culinary excellence meets countryside charm!

Nestled in the heart of the beautiful Surrey countryside in a small village not far from East Grinstead with a unique backdrop of the local racecourse, this 4-star hotel combines luxury, leisure, as well as unforgettable hospitality.

With a grill-style restaurant as well as a popular bar serving an all-day menu, and regular race day events, they deliver memorable dining experiences for all occasions.

Staff accommodation is available with this position, should you be relocating from outside of the area.

What's involved?

As a Chef de Partie with previous hotel experience, you'll play a key role in the kitchen brigade. You'll work closely with a passionate Head Chef to craft delicious, seasonal dishes using fresh ingredients. Whether you're leading a section or helping train junior chefs, your creativity and precision will be visible, and you'll thrive under the pressure of a busy, fast-paced kitchen environment.

What You'll Be Doing:

Preparing, cooking and presenting quality dishes for a variety of dining services, using fresh ingredients
Checking the menu each day and creating a list of tasks to be completed
Leading your section efficiently during busy service times
Supporting menu development and bringing your culinary ideas to the table
Maintaining excellent food hygiene and health & safety standards
Coaching and inspiring Commis Chefs and Kitchen Porters
To carry out any additional duties as requested by the Head Chef or Sous ChefStaff accommodation is available with this position, should you be relocating from outside of the area.

Sound like the role for you? Then we would love to hear from you!

Click Apply Now and one of the team will in touch to discuss this Chef de Partie role in Surrey.

Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to £250 per recommendation.

Consultant: Tania Varley

Job Number: (phone number removed) / INDCHEF

Job Role: Chef de Partie

Location: Surrey

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy
  • 1
  • Negotiable
  • None
  • None
  • CV-65734
  • Permanent
  • 3

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